Bring things to life at UnserHaus
Favourite technology to cook with: NEFF’s CircoTherm technology
Favourite Dish to eat: Duck fat potatoes
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You have to work hard to dodge fried chicken on the menu of most restaurants at the moment, and although I never thought I’d say this – I’m sick of it! It’s problematic when a great dish becomes a food trend and is reproduced millions of times. In the case of fried chicken, I’ve eaten some that Colonel Sanders himself would baulk at, but even more than that, it’s not something I want in my weekly diet.
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Recipe: Dumplings in Spicy (Sichuan) Sauce
To those of us that love food, Dominion Road in Auckland is synonymous with a variety of excellent Asian cuisines – in particular, Chinese cuisines. One who has never driven down the ‘Dom’ (as it is affectionately known by some) will be entranced…
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ShopHours/Parking
Showroom Hours Tuesday to Saturday10:00am to 4:00pm LegalPrivacy PolicyLegal Notice
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Gaggenau Recipe: Wagyu Beef Cheek with Beetroot
Singapore based award winning chef Ryan Clift’s recipe of Wagyu Beef Cheeks with Beetroot will inspire you to try Sous-vide and whilst accomplishing some amazing flavour combinations.
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Intro-Bosch
Bosch ‘Invented for life’ – we want our home appliances to spark enthusiasm, improve quality of life and help conserve natural resources. The Bosch training facility at UnserHaus provides a space to experience the products, understand the Bosch values and learn about the technology that builds them. Our focus on the future ensures we relate […]
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