
Technical expert
Favourite technology to cook with: let’s face it, all of them
Favourite dish to eat: Confit duck with a red wine raspberry reduction
Related Stories
-
Fried Cauliflower; The New Fried Chicken. How To Wow Your Guests With Home Fried Cauliflower By Sophie Gilmour
You have to work hard to dodge fried chicken on the menu of most restaurants at the moment, and although I never thought I’d say this – I’m sick of it! It’s problematic when a great dish becomes a food trend and is reproduced millions of times. In the case of fried chicken, I’ve eaten some that Colonel Sanders himself would baulk at, but even more than that, it’s not something I want in my weekly diet.
Read More -
Recipe: Dumplings in Spicy (Sichuan) Sauce
To those of us that love food, Dominion Road in Auckland is synonymous with a variety of excellent Asian cuisines – in particular, Chinese cuisines. One who has never driven down the ‘Dom’ (as it is affectionately known by some) will be entranced…
Read More -
Bosch Recipe: Tomato Mozzarella Soup
Peel and chop the onions and garlic finely. Add oil to a pan and fry the onions and garlic at setting 8 for 2½ minutes. Turn down to setting 4 and fry the onions for another 7½ minutes until soft. Stir occasionally. Then sprinkle over the flour and stir constantly for approx. 1½ minutes until the mixture is thick and creamy…
Read More -
Your Coffee, Your Way With Gaggenau Espresso Machines
UnserHaus resident solution provider Alex is a coffee enthusiast who knows a thing or two about the perfect brew, he demonstrates both the ease and enjoyment of having a Gaggenau Espresso Machine in your home.
Read More -
In Conversation with: Des Harris on the Benefits of Induction
In Conversation with: Des Harris on the Benefits of Induction While induction cooking technology isn’t new, it still isn’t commonly used in New Zealand. However, it’s a precise and convenient way to cook, and with appliance brands such as Gaggenau, NEFF and Bosch all offering fantastic induction options, we think it’s only a matter of […]
Read More -
Recipe: Holly’s Gluten Free Pasta
UnserHaus Showroom Manager Holly, shares her delicious gluten free pasta recipe that is a great base for any gluten free pasta dish.
Read More